Phang Nga, 8 Oct. - Let's go try the Tom Yum noodles with Onsen Eggs in Kok Kloy, Phang Nga Province. Delicious and spicy, no need to add more seasoning, guaranteed by the Michelin award for 4 consecutive years. Tom Yum Egg Noodle Shop, Khok Kloi, Phang Nga Province, has received the Michelin Guide award in the Street Food category for 4 consecutive years, from 2021-2024. It is a small shop on Phetkasem Road, on the corner of Soi Thesaban 1, Khok Kloi Market, Takua Thung District, Phang Nga Province (opposite Siam Commercial Bank, Khok Kloi Branch). At noon, every table is full of customers. The tom yum noodles here are packed with ingredients, soft and chewy noodles, Chinese cabbage, red pork, pork liver, onsen boiled eggs, and fried wonton sheets tied with bows on top, which is the restaurant's signature dish. The first bite is incredibly delicious and spicy, without the need for additional seasoning. Khun Supaporn, the shop owner, said that she has opened the Tom Yum Egg Noodles shop in Khok Kloy for 2 0 years. The signature menu item is the Tom Yum Egg Noodles, which has a strong and satisfying flavor. The soup is sweet and fragrant from simmering pork bones and special spices. The noodles are soft and chewy, and the eggs are boiled just right, adding to the rich flavor. The shop emphasizes using fresh local ingredients, which makes the food taste unique and of high quality. In addition to the various noodle menus, the shop also offers red pork rice, chicken rice, and chicken biryani. Each menu starts at 50-70 baht. - Thai News Agency Source: Thai News Agency